Restaurang Humlan

Today's menu for week 46

(På svenska)
Mon 13/11 Sagefried Swedish chicken breast
with roasted garlic sauce, root
vegetables and haricot vertes
Fried breaded plaice with
remoulade sauce and boiled
potatoes
Vegetable stew with roasted
pumpkin, chili, chick peas and
baby spinach
Tue 14/11 Roasted Swedish rack of rapeseed
pork with sauce Bearnaise,
ratatouille and boiled potatoes
Herb-marinated pollock with red
onion mayonnaise and boiled
potatoes
Asian pea burgers with sriracha
aioli and stir-fried root vegetables
with chili and lime
Wed 15/11 Köttfärslimpa med svampsås,
lingonsylt och kokt potatis
Fried Cape hake with mayonnaise
cream sauce, pickled cucumber
and boiled potatoes
Asian vegetable stew with lemon
grass, chili, coconut milk and
jasmine rice
Thu 16/11 Peasoup with pork & pancakes with jam & cream Ångad torskrygg med
skaldjursemulsion, svartrötter och
rostad mandelpotatis
Vegme soya mince burger with
pickled red onion, chili aioli,
rocket salad and potato wedges
Fri 17/11 Sunday roast with cream sauce,
blackcurrant gelly and boiled
potatoes
Fried Baltic herring with dillbutter,
mashed potatoes and
lingonberry preserve
Lasagne with taco- seasoned soya
mince Vegme and tomato-salsa
Mon 13/11 Sagefried Swedish chicken breast
with roasted garlic sauce, root
vegetables and haricot vertes
Tue 14/11 Roasted Swedish rack of rapeseed
pork with sauce Bearnaise,
ratatouille and boiled potatoes
Wed 15/11 Köttfärslimpa med svampsås,
lingonsylt och kokt potatis
Thu 16/11 Peasoup with pork & pancakes with jam & cream
Fri 17/11 Sunday roast with cream sauce,
blackcurrant gelly and boiled
potatoes
Mon 13/11 Fried breaded plaice with
remoulade sauce and boiled
potatoes
Tue 14/11 Herb-marinated pollock with red
onion mayonnaise and boiled
potatoes
Wed 15/11 Fried Cape hake with mayonnaise
cream sauce, pickled cucumber
and boiled potatoes
Thu 16/11 Ångad torskrygg med
skaldjursemulsion, svartrötter och
rostad mandelpotatis
Fri 17/11 Fried Baltic herring with dillbutter,
mashed potatoes and
lingonberry preserve
Mon 13/11 Vegetable stew with roasted
pumpkin, chili, chick peas and
baby spinach
Tue 14/11 Asian pea burgers with sriracha
aioli and stir-fried root vegetables
with chili and lime
Wed 15/11 Asian vegetable stew with lemon
grass, chili, coconut milk and
jasmine rice
Thu 16/11 Vegme soya mince burger with
pickled red onion, chili aioli,
rocket salad and potato wedges
Fri 17/11 Lasagne with taco- seasoned soya
mince Vegme and tomato-salsa

Har du frågor om allergener i någon av maträtterna så tala med din lokala restaurang

Se alla tillgängliga pdf:er för terminens meyer här.

Ladda ner/skriv ut (PDF)

Ladda ner veckans meny

Högskolerestaurangers kundkort / studentkort

Högskolerestaurangers kundkort är snabbt, enkelt och ger dig rabatter på våra caféer och restauranger. Fördelar med kortet:

  • Rabatt på dagens lunch på våra restauranger
  • 10% rabatt på våra caféer
  • Enkelt att ladda och lätt att använda
  • Kortare kötid på flera av våra restauranger